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50 Fifty

  • Joyce Johnson has been in the restaurant business for most of her adult life including running Bangkok Blue in La Verne. She started 50 Fifty so she could offer recipes for a range of palates.

    Joyce Johnson has been in the restaurant business for most of he...

  • Servers get a customer’s order ready, including a dish of Ming’s wings, on Thursday at 50 Fifty in Claremont.

    Servers get a customer’s order ready, including a dish of Ming...

  • Server Jodi Kendra Villa sets a table on Wednesday at 50 Fifty in the Claremont Village.

    Server Jodi Kendra Villa sets a table on Wednesday at 50 Fifty i...

  • Joyce Johnson has been in the restaurant business for most of her adult life including running Bangkok Blue in La Verne. She started 50 Fifty so she could offer recipes for a range of palates.

    Joyce Johnson has been in the restaurant business for most of he...

  • Paul Grino and his wife Cindy Grino chat while waiting for their food on Thursday at 50 Fifty. The couple tried wok-fired Asian noodles and a yellow curry.

    Paul Grino and his wife Cindy Grino chat while waiting for their...

  • Joyce Johnson, owner of 50 Fifty, and server Kendra Villa deliver a mid-day meal to Paul Grino and his wife Cindy Grino on Thursday at the new restaurant.

    Joyce Johnson, owner of 50 Fifty, and server Kendra Villa delive...

  • A martini glass with mints makes a nice design detail at 50 Fifty.

    A martini glass with mints makes a nice design detail at 50 Fift...

  • Servers Jodi Day, left, and Kendra Villa put the final touches on an order on Thursday at 50 Fifty restaurant in the Claremont Village. The new eatery, which opened lat week, features Asian fusion cuisine.

    Servers Jodi Day, left, and Kendra Villa put the final touches o...

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